水煮肉片和水煮鱼用英语怎么说？-肉片-英语学习资料
编辑： admin 2017-25-02
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poached spicy slices of pork
poached spicy fish
晕..
提示：
boiled pork slices
Boiled Fish
类似问题
类似问题1：请问：”水煮肉片“用英语怎么说?[英语科目]
sliced meant with green vegetable in hot spicy water
类似问题2：水煮肉片的家常做法 水煮肉片的做法视频
主料：猪里脊肉(150克) 辅料：白菜(50克) 调料：鸡蛋(30克) 胡椒(3克) 豆瓣酱(10克) 姜(10克) 大葱(10克) 辣椒(红、尖、干)(5克) 花椒(5克) 酱油(10克)料酒(8克) 味精(5克) 盐(10克) 淀粉(豌豆)(10克) 植物油(50克) 水煮肉片
1.将猪里脊肉切片,鸡蛋清和淀粉、盐、味精、料酒调匀成糊,涂抹在肉片上
2.白菜叶、姜洗净切片,葱白切段；
3.将35克植物油入锅,烧热,倒入花椒、干辣椒慢火炸,待辣椒呈金黄色捞出
4.然后,将辣椒、花椒切成细末
5.用锅中油爆炒豆瓣辣酱,然后将白菜叶、葱白、姜、肉汤、酱油、胡椒粉、料酒、味精等调料放入,略搅几下,使之调匀
6.随即放入肉片,再炖几分钟,肉片熟后,将肉片盛起,将剁碎的干辣椒、花椒末撒上
7.用剩余的植物油烧开,淋在肉片上,使热油把干辣椒、花椒粉、肉片再炸一下,即可使麻、辣、浓香四溢.
类似问题3：英语翻译包括原材料,原材料的量,都要英文的![英语科目]
Sichuan's water is a special kind of practice,with the national popular boiled fish,there is acceptance and love or even infatuation on this practice.This seemingly complex dishes,it is actually very simple and easy to do on the heat,a knife is not too high a requirement and only need to pay attention to several details,can make it to Shuizhuroupian amazing!Come on,let's work together to make a tasty Shuizhuroupian !
Raw materials:
Pork (or beef) 250 grams of lean meat
Chinese cabbage (or other seasonal vegetables such as lettuce) 200 grams
Pixian watercress 50g (3 tablespoons)
Cooking wine 25 grams (1.5 tablespoons)
Starch 25 grams (1.5 tablespoons)
Salt 2 grams (about 1 / 2 teaspoon)
Essence of Chicken with a small amount of
10 grams of dried hot peppers
Pepper 20
Appropriate green
Broth 400 grams
Oil 100 grams
Soy sauce 3 grams (1 teaspoon)
5 grams of sugar (1 teaspoon)
4 garlic (peeled,cut at the end)
Ginger 5 grams ( shred )
Practices:
1,the lean meat and cut into about 5 cm long,2.5; cm wide,0.3 cm thick sheet of large (but probably not a strict measure,a number of short thin would have been better),if all that bad,can meat slightly cold freezer until hard,when some slices of meat with a starch,cooking wine,salt and a small amount of water absorbed slightly salted meat READY grasp.
2,cabbage washed his hands torn large leaves,Chinese cabbage oblique upper sliced with a knife;cutting green onions chopped onion Wash; dry chili stand above cut with scissors; Pixian READY chopped watercress.
3,40 grams into the pan with oil,Add dry chili and pepper Fried
was used in fire red brown,remove inactive.
4,to the fire,will be within Cut green onions Add Speculation
pan,then put off fried cabbage Health,Shop in the bowl with stand.
5,Burning
heat,and then poured into 40 grams of oil,watercress and ginger Add Pixian Speculation until oil come out.
6,adding broth,boiling.
7,will souse pot Add the meat,set aside,scattered with chopsticks,to be dispersed until meat change color when adding soy sauce,chicken,sugar,flavoring.
8,together with the meat and broth into the bowl of cabbage paved.
9,will be pre-fried dried peppers and chopped pepper,sprinkle on the meat,sprinkle evenly garlic also on the meat.
10,dry wash pot,Add 20 grams of oil,very badly 9 into heat (smoke),and then pouring hot oil evenly on the meat can be.
类似问题4：有现成的水煮肉片的料怎么做水煮肉片
放油,把料炒香,加水,把勾过芡的肉片放下去,加蔬菜,适当放盐和味精,加葱,